Last Friday, I walked into what used to be O’Brien’s Pub downtown. Same brick walls, same wooden tables, but the neon Budweiser sign was gone. In its place hung a carved wooden sign: “KavaScape.” Behind the counter, instead of beer taps, sat coconut shells and strainer bags. “We still get people ordering Jack and Coke,” the bartender told me, laughing. His name was Marcus, and six months ago he was slinging drinks at a nightclub.…
Kava, the traditional Pacific Island beverage renowned for its relaxing properties, has been gaining popularity worldwide. As interest in this ancient drink grows, so does the experimentation with various preparation methods. While traditionally mixed with water, Kava enthusiasts have discovered that using different liquids can not only alter the flavor profile but potentially enhance its effects. In this comprehensive guide, we’ll explore the various liquids you can use to prepare Kava, with a special focus…
If you’re curious about kava, the relaxing beverage from the Pacific Islands, you might be wondering where to begin. With so many options available, from traditional preparations to instant mixes and extracts, it can be overwhelming. But here’s the secret: traditional kava is the best way to start your journey. Let me explain why. The Authentic Experience Traditional kava is prepared by mixing ground kava root with water, just as it has been done for…